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Nov 09, 2024
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VIN 146 - Introduction to Enology Credit Hours: 3 This course is based on the fundamentals of the science and technology of winemaking. Introduction to Enology targets the home winemaker and those interested in exploring winemaking as a career, either as a cellar worker or as a new winery owner. During this course, students will build a basic understanding of winemaking, including making wine from a kit.
Lecture Hours: 3 Lab Hours: 0
Semesters Offered: Fall, Spring, Summer
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