VIN 280 - Winery Establishment and Design

Credit Hours: 2
This course will discuss the major aspects of winery establishment and design, including the legal and regulatory process, layout, design and building; economics; cash flow; marketing and investment generation.

Prerequisite(s): VIN 130, VIN 132 VIN 111 or VIN 146 or permission.
Lecture Hours: 2 Lab Hours: 0

Semesters Offered: Demand